Everyone eats here

Accessibility

Here is everything we've built, in plain language, so you can decide before you arrive whether this place works for you. If something you need isn't on this list, ask us anyway — we'd rather find a way than turn you away.

You never have to explain yourself here. Every item below is free, available on request, and normal. Nobody will ask you why you need it.

How we think about this

Good accessibility doesn't take independence away. It makes independence possible.

Most people picture an accommodation as something done for a disabled person — a helper, a shortcut, a lowered bar. In practice it is almost always the opposite. A good accommodation is the thing that removes the helper.

Our taps are the clearest example. They are colour-coded and labelled in Braille, so a bartender who is blind finds the right handle by touch and pours it alone — no colleague, no asking, no waiting. That is not assistance. That is a barrier being taken out of the way so somebody can just do their job.

The same logic runs through the whole building, for our staff and for you.

Hands using a weighted fork with a wide grip and a rocker knife to eat pizza and salad at a restaurant table.
Adaptive utensils make an ordinary restaurant meal easier to manage independently.

Colour-coded, Braille taps

Instead of: asking a coworker which handle is which.
You get: pouring your own round, at your own pace, all shift.

Picture-based menus

Instead of: someone ordering on your behalf.
You get: choosing your own dinner, like everybody else at the table.

Weighted & adaptive cutlery

Instead of: being fed, or skipping the meal.
You get: eating your own food, in your own time.

Step-free, flat flooring

Instead of: being lifted, or turned away at the door.
You get: arriving under your own steam and choosing your own table.

The sensory corner

Instead of: leaving early when it gets loud.
You get: staying for the whole evening, on your terms.

The vibrating dance floor

Instead of: watching everybody else dance.
You get: feeling the music through the floor and dancing to it.

Accommodation is not special treatment. It is simply access to contribution.

None of this is charity, and none of it lowers a standard. It clears the path to one. More about why we build it this way →

Getting in and moving around

Wheelchair access

  • ADA accessible entrance
  • ADA accessible bathrooms
  • Low tables sized for wheelchair users

Flooring

  • Smooth and flat throughout
  • No rugs and no raised thresholds
  • Nothing to catch a wheel, a cane or a walking frame

Outside, there's a pedestrian crossing with a traffic light directly in front of our door, and a public parking lot across the street. Full directions, parking and bus routes →

Seating, designed on purpose

Our tables aren't arranged for looks. Each shape solves something.

Round tables

So Deaf and hard-of-hearing guests can see everyone's face and hands at once. At a long rectangular table, half the conversation is out of view.

Low tables

Set at a height that works for people who use wheelchairs, so nobody eats at chest level or gets seated at the end of a table as an afterthought.

Deep cushioned seating

In a quieter part of the room, for guests with sensory sensitivity. Extra padded seats are available for anyone who is aging or in pain.

The sensory corner

A restaurant is a loud, bright, unpredictable place. If it becomes too much — for you or for someone you're with — you can use any of this, at any time, without asking permission.

  • Noise-cancelling headphones, in adult and children's sizes
  • Wiggle seat cushions for children who need to move but stay seated
  • Padded seating for anyone experiencing pain
  • A quiet, relaxing space away from the main room

Adaptive dining

Everything here is free and available on request.

Cutlery and crockery

  • Weighted cutlery, for more control if your hands shake
  • Adaptive cutlery
  • A one-handed chopper
  • A roller or rocker knife
  • Plate guards
  • Adaptive cups and straws

Food and comfort

  • A blendable version of menu items, for guests with G-tubes
  • Adult shirt protectors
  • Children's bibs and sippy cups
  • Gluten-free, keto, grain-free and vegan options — see the menu

Menus and ordering

Reading a menu shouldn't be the hard part of dinner. Ask for whichever version works for you.

Large print

Braille

Dyslexie font

Picture based

You can also order using sign language or our colour-coding system, whichever is easier.

Designed in from the start

Two things we're especially proud of

Taps you can read with your fingers

Our beer taps are colour-coded and labelled in Braille, so a bartender who is blind can find the right handle and pour it independently — without asking a colleague. It's why every beer is named after a colour rather than a long beer name: Pink, Gold, Black, Yellow, Red, Blue, Green, Purple and White. You order by colour, and so do we.

See the beers →

A dance floor you can feel

Our dance floor vibrates, using bone-conduction technology, so the music travels up through your feet as well as through the air. Deaf and hard-of-hearing guests don't watch the dancing — they dance.

Live music every Friday and Saturday →

Neither of these is an accommodation added afterwards. They were designed in, and they make the place better for everyone — which is rather the point.

This website

We think a restaurant that promises accessible menus should have an accessible website. This one is built to WCAG 2.2 AA, and you can change how it behaves using the Aa button at the top of every page:

  • Brightness — switch between light and dark
  • Movement — turn off all animation. We also do this automatically if your device already asks for reduced motion.
  • Reading font — switch to a more widely spaced, easier-to-read typeface

Every page works with a keyboard alone, works with screen readers, and works at 400% zoom. Every photograph has a written description. Your settings are remembered between visits.

Found something that doesn't work? Please tell us — email brewabilitylab@gmail.com or call (720) 484-5341. We'll fix it, and we'd genuinely rather know.